LENTIL & CHICKPEA PATTIES WITH SHREDED SALAD AND DILL SAUCE + RYE & WHEAT BREAD
INGREDIENTS: Chickpeas, lentils, onion, garlic, fresh coriander, free range eggs, sunflower seeds, whole wheat flour, broccoli, carrots,...
COURGETTE, KALE HOMEMADE GNOCCIS WITH WALNUT PESTO + CIABATTA BREAD
INGREDIENTS: Potatoes, whole wheat flower, free range eggs, vegetarian parmesan cheese, parsley, garlic, capper berries, walnuts, goat’s...
